Product development from ecodesign point of view in practice

Authors

DOI:

https://doi.org/10.32972/dms.2020.021

Keywords:

new product development (NPD), design for environment, footprint reduction, product development in practice, project success

Abstract

During the development of new product designers must care about thousand of things to finally deliver a successful product to market. There is high pressure from manufacturing to using easy and usable technologies, quality team asking design robustness, management wants to see the product in the right time and on perfect cost level both form project product cost viewpoints. Nowadays, a responsible company and product development team must care and put high focus for an environmentally friendly solution and for sustainable product development. These things have to work together as a system. This paper presents a product development project in a household equipment producer company and company efforts to reduce environmental footprint.

References

Bhamra, T. A. (2004). Ecodesign: the search for new strategies in product development. Proceedings of the Institution of Mechanical Engineers, Part B, Journal of Engineering Manufacture, 218 (5), 557-569. https://doi.org/10.1177/095440540421800509

Chen, Chialin (2001). Design for the Environment, Environment: A Quality-Based Model for Green Product Development. Management Science, http://dx.doi.org/10.1287/mnsc.47.2.250.9841. https://doi.org/10.1287/mnsc.47.2.250.9841

Van Hemel, C. (1998). Ecodesign empirically explored - design for environment in Dutch small and medium sized enterprises. PhD thesis, Bedfordshire, Deft University.

Vajna, S. (ed.) (2020). Integrated Design Engineering - Interdisciplinary and Holistic Product Development. Heidelberg, Springer Nature, ISBN 978-3-030-19356-0. https://doi.org/10.1007/978-3-030-19357-7

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Published

2020-11-30

How to Cite

Soltész, L., Kamondi, L., & Berényi, L. (2020). Product development from ecodesign point of view in practice. Design of Machines and Structures, 10(2), 106–113. https://doi.org/10.32972/dms.2020.021